Pure nature, that is what sprouts are: the only wholesome, biogenic food. No other food gives us humans so much life, joie de vivre and health in harmony with ecology as economy.
Sprouts are not sprinkled in homeopathic dosage on ready meals. Do not confuse them with parsley. It makes sense to eat larger quantities of it every day. Those who enrich each meal with 10% of this nutritious and necessary delicacy take a big step in the right direction.
What is this pure-life vegetable for?
One of the greatest advantages of sprouts is their high content of native proteins. Sprouts are free of harmful substances and carriers of high concentrations of enzymes and vitamins, minerals and trace elements. Therefore, shoots contain everything that the body needs for
They can be kept fresh for weeks regardless of the season. Of course, they are particularly low in calories. Harvested ready to eat and ready to serve, they are quickly prepared. In addition, sprouts are an inexpensive and potent source of energy and health.